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This is a brand of Wagyu raised with care by commercial cattle farmers in the Kobe City area of Hyogo Prefecture. The cattle grow up on selected rice plants and corn as well as clear water. The meat is known for its refined, rich sweetness and unique aroma. Currently, it is not being exported, but is well known outside of Japan. The story about President Obama saying that he wants to eat Kobe Beef when he came to Japan is well known.

Wagyu (Kobe Beef) Supplier - Kobe Isoda Farm Inc.

Excellent KOBE Beef (Japan Premium Wagyu) Supplier – Kobe Isod...

About Kobe Isoda Farm We supply premium Japanese beef (Wagyu) such as Kobe Beef, Tajima Beef and Kakogawa Beef to the world. Based in Hyogo's Tajima r...

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