Global Business Promotions is located in Osaka, Japan. The company specializes business matching service between global companies and Japanese companies to find perfect business partners. With 20-years of experience in inter-cultural business support, we are here to help you find a reliable Japanese business partners for your company.
We wish for the new generation to breathe new life into Japanese cultural properties, keeping them alive for years to come We strive to “inform the peopl...
About Kobe Isoda Farm We supply premium Japanese beef (Wagyu) such as Kobe Beef, Tajima Beef and Kakogawa Beef to the world. Based in Hyogo's Tajima r...
Takaoka copperware is a traditional craft of castings which is produced in Takaoka, Toyama Prefecture. Takaoka douki started when a Kaga daimyo, Toshinaga...
Strong & Fashionable Bag Used Japanese Traditional Sail Canvas Matsuemon ho(mast of a sailing vessel) was developed by Kuraku Matsuemon who was born in T...
Our Hands and Foot Bath Machine We developed the structure of warm bath machine to be easy in disassemble, washing, reassembling it by ourselves original...
Since its establishment in 1935, Kanesu Seimen has been manufacturing Somen(Japanese thin wheat noodle), Soba(Japanese buckwheat noodle), Udon(Japanese wh...
OSK Global Business Promotion doing international business as Agent of KEiKA. KEiKA is a designer shoe brand of Japan located in Kobe. They are manufactur...
Takaoka Lacqueware（高岡漆器） was first made in 1609 when Toshinaga Maeda, the second load of the Kaga Domain, built Takaoka Castle in Takaoka city. He ordered...
About Kanshitsu Kanshitsu is one of the technique of the statue production in the Orient swelled with Japanese lacquer (Urushi) put on hemp cloth and he...
Global Business Promotions is located in Osaka, Japan. The company specializes business matching service between global companies and Japanese companies t...
About Kobe Beef (Japanese Wagyu)
Date: May 18, 2017
Source: Kobe Isoda Farm Inc.
Kobe Beef’s deliciousness has been scientifically proven. You can easily see the marbling, the fat intertwining beautifully with the muscle.
For Kobe Beef, this fat is so delicate that it melts at a touch from the warmth of your hand. The real deciding factor, though, is the high amounts of oleic and inosinic acid.
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